10 results found for “infusions*”

Of North African inspiration, a blend with an intense and persistent aroma: green tea and peppermint leaves. A fresh and balsamic taste, excellent in both summer and winter. Sip pure or sweetened with crystallized sugar, paired with chocolate desserts or fruit salads. Product packaged...

Lots of exotic fruit enriched with wonderful blue and yellow flowers. Sweet and bitter, a perfect understanding. INGREDIENTS: hibiscus petals, apple pieces, papaya cubes, currants, elderberry, blackcurrant, freeze-dried raspberry pieces, freeze-dried strawberry pieces, sunflower petals, blue cornflower petals. Product packaged by Pierre Cafè. Temperature:...

Broken and selected tea leaves from controlled organic cultivation in Sumatra and Assam. Powerful and aromatic tea in the cup has a dark copper-brown color, spicy taste. Perfect with a cloud of milk or cream, or with a couple of pieces of sugar stone....

The scent is that of freshly baked chocolate cake. Sweet and unmistakable notes of vanilla, milk cream and chocolate. Delicious even pure, it goes perfectly with tea biscuits and chocolate. INGREDIENTS: Black tea (65%), cocoa peel, cocoa, coriander. Product packaged by Pierre Cafè. Temperature:...

Famous throughout the world for its full, very aromatic taste. It is the right drink for a cheerful and energetic break, even with the addition of milk. It goes well with pastries in general, chocolate and, surprisingly, mature cheeses. Product packaged by Pierre Cafè....

We have combined juicy plums and fresh elderberries with the berries, so as to take you on a little journey into the magical and mysterious east. INGREDIENTS: elderberries, grapes, hibiscus flowers, orange peel, cornflower, rose petals, blueberries, blackcurrants. Product packaged by Pierre Cafè. Temperature:...

We took inspiration from the volcanoes of ancient China because this tea has a very particular orange/red color, richly decorated with goji berries and rose buds. Rich in antioxidants, vitamins and mineral salts. INGREDIENTS: black tea (71%), orange peel, gojiberries, carrot, rose buds, cardamom....

Lively, fresh and fruity taste thanks to pineapple, a hint of cream and a pinch of coconut aroma are the secrets of this delicious infusion. Try it hot or cold, or even mixed with green or rooibos tea. INGREDIENTS: pieces of apple, karkadè, rose...

A true classic that cannot be missed, especially during the Christmas period. The strong China/Ceylon blend, enriched with cinnamon pieces, receives its perfectly balanced taste. Very simple but perfect. INGREDIENTS: black tea (90%), cinnamon pieces. Product packaged by Pierre Cafè. Temperature: 100° Time: 3/5...

The Ling teapot takes the shape of the classic teapot used in Japan; in glazed ceramic, simple and refined, it is a handcrafted product with spiral motif decorations. Ideal for everyday use. Equipped with a stainless steel filter for tea and herbal tea infusions....